Celebrate Hispanic Heritage Month and keep your traditions alive by sharing your Latino heritage through recipes spiced with love

Nothing speaks our language better than food with a Latino flare! Share the love of your culture with these special recipes and pass them down for generations to come.


Recipes from your favorite Latino Chefs and Celebrities

Enjoy recipes and personal stories from your most favorite Latino chefs and celebrities like: Ingrid Hoffmann, Lorena García, Chef James Tahhan, Farruko, Luis Coronel, Leslie Grace, Sharlene Taulé, and more! Check out our Table of Contents!

Over 250 pages featuring more than 45 recipes in Spanish and English

Enjoy delicious Latin American food and experience new ways to prepare traditional food, but with regional variations to try. Savor Mexican dishes like empanadas & tacos; Caribbean fare like flan and red bean stew and Colombian favorite’s like aji sauce and Chuleta Valluna among many other delights.


The gift that keeps on giving

This cookbook makes the perfect gift for food lovers who enjoy cooking, family and friends who want to stay connected to their traditions and culinary roots as well as that special someone who is hard to shop for but loves their Latino celebrities!

Order Delish-ioso and get the
eBook for FREE!—offer only available here!

With the purchase of Delish-ioso, you will not only enjoy delicious recipes, fun cultural facts about Latino food, and intriguing stories of your favorite celebrities, but you’ll also help benefit the Hudson County Community College Foundation’s Culinary Institute. Nexos Latinos will donate a portion of the net profits to this organization. This renowned foundation provides scholarships to Latino students interested in the culinary arts. Its Culinary Arts program is ranked number six in the nation and has been the alma mater of many Latino chefs who have found success in this highly competitive business.